Rustin and I celebrated our 8th anniversary last week! I know everyone says this, but I really can’t believe this was 8 years ago…
We’re usually pretty lame and rotate between the same three restaurants all the time, but we decided to get a bit fancy for our anniversary and go to downtown McKinney! I absolutely adore that area.
Our first stop was one of my all-time favorites – Landon Winery. I love how you can sit outside on the patio, and on the weekends they have live music. Their Yellow Rose and Peach wine are to die for!
Next we went to dinner at rye. I have been wanting to try it for a while. My friend Michelle’s husband, Jeff, is the chef. Back when Michelle and I were teaching together, we would get together to watch The Bachelor and Jeff made snacks for us a couple of times, so I knew it would be good! And it did not disappoint!
We started out with the “Book Club” Peppers for an appetizer, but apparently Jeff decided we needed a bit more because he kept sending out bites of other things for us to try. And each one was delicious! Rustin and I split the Guajillo Chile Rubbed Niman Ranch Pork Tenderloin and the Grilled Beef Filet.
As if we weren’t stuffed enough from all of that, Jeff sent out a dessert sampler to help us celebrate complete with the Chocolate Pot de Creme, Apple Pot Pie, and Lemon-Ricotta Cheesecake. Although they were all delicious, if I was forced to choose my favorite, I would say the cheesecake.
If you are looking for a fun date night or a new place to try in downtown McKinney, check out rye. You won’t be disappointed!